I love reading posts "In my kitchen" so my much, I decided to join in. So, here is my first In my kitchen post and I hope some people will find it inspiring
This is my regular buy - coffee from m&s especially when is buy one get one for half price.
I like my coffee so much but I only enjoy one a day these days ....
Tinned beans is something I use more than freshly cooked sadly, that's why I try to buy organic one.
Sesame seeds goes everywhere : sweet and savoury bakes, gomashio, sprinkles for salads
Couscous and farro grains used for salads
I got this tea from my favorite health shop in Brighton, it's very mellow with smooth camomile taste
We like to drink hot chocolate, this one is very bitter so I won't be buying it again :)
Fresh fruit and veg from my local green grocer ....
My favorite rice
Borrowed from library - I love reading cookbooks, gets me inspired
Got this today for 90p - I love bargain
This magazine was given to me today from my local health shop - very informative
We celebrated Orthodox Easter on 8th of April, I was very excited to eat an egg after 7 weeks of doing the lent
Polenta, mushroom and spinach stack - one of my lent friendly dishes
Roast garlic, almond and basil pesto - all vegan
Tempeh & veggies spicy curry - also lent friendly
I am sharing this post with Sherry from Sherry's pickings who is hosting the in my kitchen challenge