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Friday, 2 August 2019
Courgette and mint soup
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This soup is very light and refreshing - well needed for summer days.It's also perfect for using any leftover vegetables that you may h...
6 comments:
Thursday, 25 July 2019
Green gazpacho and other favorites ........
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Ah... heatwave …. it feels like home and instantly I remembered how we used to eat cucumber-based salads with ice cubes added to it. So thi...
1 comment:
Wednesday, 15 May 2019
Home-made vegan mince
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This vegan mince is must try. You don't have to be vegan, just give a go and you will be surprised by the taste as well as the texture....
1 comment:
Saturday, 13 April 2019
Roast vegies & giant cous-cous med style
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E very Sunday evening I create a menu for the following week, I then make a shopping list making sure I have all ingredients in the kitche...
4 comments:
Monday, 8 April 2019
Broc-bites 🥦
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My daughter and I made these super yummy mini scones. She’s been showing some interest for cooking and half terms are perfect time for bakin...
1 comment:
Friday, 15 March 2019
Roasted veggies with chickpeas + current hobby
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Rainbow on a plate 🌈 In the end of the week I throw all the veggies I can find in the fridge to create a nice looking, healthy me...
Thursday, 28 February 2019
What I've been cooking in February
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Paprika baked cauliflower Cauliflower is a one of my regular vegetable I cook and eat in many forms, so when my mother in law as...
3 comments:
Monday, 7 January 2019
What I've been up to this January so far 🎄❄️🛍 🥘
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I love January !💕 To me it is a time to get grounded from the festive season, get back to eating a bit more healthy, more basic and more o...
2 comments:
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