Broc-bites 🥦

My daughter and I made these super yummy mini scones. She’s been showing some interest for cooking and half terms are perfect time for baking and cooking ...
Recipe inspired by Simplicious I quit sugar by Sarah Wilson 

I used:
350g broccoli, cooked and chopped
150g cheese
3 eggs
125g flour of your choice
1tsp baking powder

Mix all ingredients together make sure the broccoli is not hot when you add it to the egg mixture.
Using your hands form around 16 round scones and place them on a baking tray .
Bake for 20 minutes on 180 C

Needless to say they’ve been hoovered  by the boys within ten minutes 😀